The Wilson NYC Restaurant

The Wilson NYC. Photo: eatatthewilson.com
The Wilson NYC. Photo: eatatthewilson.com
Rating
4.6/5

The Wilson NYC Restaurant rocks! I met a girlfriend there the other evening for Mother’s Day. The Wilson is a new restaurant located at 132 West 27th Street between 6th and 7th Avenues.

I can’t say enough good things about this restaurant. The food and service were excellent. The outside area was dog friendly and spacious. Seating is available in the atrium or inside the main restaurant. Prices were fair for the location and cuisine.

Here is the outside atrium part and the inside bar area.

Atrium Seating at the Wilson NYC Restaurant. Photo credit: Sora Vernikoff.
Atrium Seating. Photo credit: Sora Vernikoff
Bar Seating at the Wilson NYC Restaurant. Photo credit: Sora Vernikoff.
Bar Seating. Photo credit: Sora Vernikoff.

The Wilson serves classic interpretations of high-quality northeastern types of food.

What to order?

I selected the Brick Chicken with lemon and cherry peppers. My girlfriend and I decided to split the dish because our lovely waitress said that it was a large portion.

Brick Chicken with Lemon and Cherry Peppers at the Wilson NYC Restaurant. Photo credit: Sora Vernikoff.
Brick Chicken with Lemon and Cherrp Peppers. Photo: Sora Vernikoff

It was fabulous. I have eaten chicken dishes in many restaurants, but this ranks as one of the best-prepared recipes I have ever eaten. The flavoring of the lemon and the cherry peppers were divine.

The chicken dish was a la carte so we ordered 2 sides–whipped mashed potatoes with roasted garlic and broccolini with garlic and evoo (extra virgin olive oil).

Whipped mashed potatoes with roasted garlic at the Wilson NYC Restaurant. Photo credit: Sora Vernikoff.
Whipped mashed potatoes with roasted garlic. Photo credit: Sora Vernikoff.
Broccolino with Evoo at the Wilson NYC Restaurant. Photo credit: Sora Vernikoff.
Broccolino with Evoo. Photo credit: Sora Vernikoff

These two sides were outstanding!

I decided on dessert because one seemed too good not to try. It was the Pistachio Olive Cake with orange marmalade topped with a scoop of vanilla ice cream.

Pistachio Olive Cake with orange marmalade topped with a scoop of vanilla ice cream at the Wilson NYC Restaurant. Photo credit: Sora Vernikoff.
Pistachio Olive Cake with orange marmalade topped with a scoop of vanilla ice cream. Photo credit: Sora Vernikoff

It was incredibly delicious, like nothing I have ever tasted! I saved some for breakfast the next morning.

I can’t recommend this restaurant enough. It’s comfortable, relaxing, has great service, and the food is excellent.

It has my thumbs up! Try it when in the area. 

Readers may also enjoy our other restaurant reviews like Boozy Brunch at the Cutting Room, Kurant Wine Bar, The Regency Bar and Grill, Barbetta, and Rumrunners.

Photo credits: Sora Vernikoff

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The Wilson NYC Restaurant

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