Dining
The Wilson
I can’t say enough good things about The Wilson NYC Restaurant. The food and service are excellent with atrium seating and competitive prices
September 6, 2023
I can’t say enough good things about The Wilson NYC Restaurant. The food and service are excellent with atrium seating and competitive prices
I had a delightful dining experience at Copinette located at 891 1st Avenue between 50th and 51st Street.
Some time ago I met the owner (who has since passed) at a private club called Club A and dated him. When he owned the restaurant it was named Copain, which means “boyfriend” in French. Who knew!
I raved about Amy Babic’s Copinette, a restaurant renowned for its amazing American cuisine with French influence. It was time to try her second restaurant Kurant Wine Bar located at 1091 2nd Avenue between 57th and 58th Street in Manhattan.
I recently took a three-day trip to Ontario, Canada, to visit The African Lion Safari and then Niagra Falls. Furthermore, I must admit that it was way too long a distance to do in three days, and I highly doubt that I would take this kind of trip again.
Bar Italia Madison served the best Grilled Chicken Paillard I have ever had. The chicken was tender and tasted divine. Then, the assorted vegetables gracing the chicken arrived in a magical olive oil-based dressing, making the legumes light and fresh, as if floating on air when savored.
Mark and Mathew know thousands of tunes and what’s performed works starts with requests paid for via Venmo. If someone in the audience doesn’t like the song they’re playing, they can outbid that song. whereas Mark and Mathew stop immediately and play the new request. If no one sends a paid request, Mark and Mathew play the Baby Shark Song until the audience is numb and desperate for something new.
I attended the Global Woman Summit at The Hilton London Bridge Tower Hotel for what was to be A New Yorker’s Long Weekend in London.
It was another cold Monday evening when I met my friend in the TriBeCa area (not a soul around) at the relatively new French brasserie Fouquet. The restaurant is located on the ground floor of the new TriBeCa hotel, Hotel Barriere Fouquet, and marks the 11th Fouquet location. The hotel is also home to the speak-easy-inspired Bar Titsou and a second casual dining space, Par Ici Cafe.
I booked a 14-day cruise on the Norwegian Star with an itinerary that began in Buenos Aires, where I boarded the ship. From there, it was on to Montevideo, Uruguay, Puerto Madryn, Argentina, Punta Arenas, Chile, Ushuaia, and Argentina. We then cruised Stanley, the Falkland Islands, and the bays of Antarctica.
Part of the tour’s fun was our visit to the Estacion Pinguinos de Magallanes. The Magellanic penguin (Spheniscus magellanicus) is a South American penguin bred in coastal Patagonia, Argentina, Chile, and the Falkland Islands, with some migrating to Brazil and Uruguay. They appear as far north as Espirito Santo and are the most numerous Spheniscus penguins.
Montevideo’s merchants played an important part in securing Uruguayan independence. From 1807 to 1830, Montevideo was occupied by British, Spanish, Argentine, Portuguese, and Brazilian forces, and its trade population declined. The port in the city is the hub of international transport, and the international airport at Carrasco also serves it.
It was Day 7 on my NCL Cruise to Antarctica, and yes, we’re getting closer. When I was ten years old in Brooklyn, I remember reading a book called The End of The World that chronicled a journey to and through Ushuaia, the capital of Terra del Fuego, Argentina. I told myself I would visit one day, and although it took decades to get there, I finally arrived!
Readers may also be interested in About Opening Night Reviews, Authors at Opening Night, and Opening Night Reviews, You may also want to visit our friends at The Front Row Center and A New Yorker’s Point of View.